Benefits of having curd every day

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Curd, also known as yogurt, is a dairy product made by fermenting milk with live cultures. It is a good source of protein, calcium, and other essential nutrients. 

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Improves gut health 

Curd is a good source of probiotics, which are live bacteria that are beneficial for gut health. Probiotics help to improve digestion, boost the immune system, and reduce inflammation. 

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Promotes weight loss 

Curd is a good source of protein and calcium, which can help to promote weight loss. Protein helps to keep you feeling full and satisfied, while calcium helps to boost metabolism. 

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Strengthens bones and teeth 

Curd is a good source of calcium, which is essential for strong bones and teeth. Calcium helps to prevent osteoporosis and fractures. 

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Boosts the immune system 

Curd is a good source of probiotics, which can help to boost the immune system. Probiotics help to fight off infection and keep the body healthy. 

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Reduces inflammation 

Curd has anti-inflammatory properties, which can help to reduce inflammation throughout the body. This can be beneficial for people with conditions such as arthritis, asthma, and inflammatory bowel disease. 

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Improves skin health 

Curd can be applied topically to improve skin health. It can help to soothe irritated skin, reduce inflammation, and improve hydration. 

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