10 Best Places to Try Authentic Italian Food in USA

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Acquerello (San Francisco, CA)

Acquerello is widely considered one of the top fine-dining Italian restaurants in the US, with a tasting menu that showcases seasonal California ingredients.

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Trattoria Sofia (Houston, TX)

This lively trattoria serves up classic dishes from Emilia-Romagna, like house-made pastas and grilled meats.

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Carbone (Multiple Locations)

Carbone is a New York City institution, known for their theatrical atmosphere and their bold takes on classic dishes like Caesar salad and rigatoni.

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Felix Trattoria (Los Angeles, CA)

This modern trattoria serves up Roman and Californian cuisine, with fresh pastas and an extensive salumi list.

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Giacomo's (Boston, MA)

This family-run restaurant has been a Boston staple for over 90 years, serving up hearty Northern Italian fare.

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Macchialina (Miami, FL)

This Michelin-starred spot serves up refined takes on Ligurian cuisine, with handmade pastas and fresh seafood.

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Redzôra (New York City, NY)

This Michelin-starred spot offers a tasting menu that showcases seasonal Italian cuisine with a heavy emphasis on seafood.

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Nostrana (Portland, OR)

This James Beard Award-winning spot serves up rustic Italian fare from various regions, with a focus on house-made pastas and local ingredients.

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Monteverde (Chicago, IL)

This Michelin-starred restaurant serves up seasonal Italian cuisine from various regions, with a focus on house-made pastas and vegetables.

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Vetri Cucina (Philadelphia, PA)

This award-winning spot offers a beautiful space and an ever-changing tasting menu that showcases modern Italian cuisine.

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